So! (en) | India; country for vegetarians

38% of the population in India is vegetarian, which makes it the country with more vegetarians per 100 inhabitants in the world. The cuisine in this region is known for its colorful ingredients such as spices, herbs and fruits. Vegetables also play a key role in the indian food. Indeed, their predilection for veggies along with their religious beliefs are the main reasons to the high levels of vegetarianism in this region.